WebstaurantStore: What’s Worth Buying (And What to Skip)

  • WebstaurantStore is the largest online restaurant supply retailer, with over 500,000 products and prices that regularly beat brick-and-mortar competitors by 20-40%.
  • The $99/year WebstaurantPlus membership gets you free shipping on qualifying orders, which adds up fast when you're buying heavy kitchen equipment.
  • The catch: a 30% restocking fee on most returns makes impulse buying risky, so measure twice and order once.

Brand image

Who Is WebstaurantStore, Really?

WebstaurantStore started in Lancaster, Pennsylvania, back in 2004. What began as a small online shop for restaurant owners has turned into the biggest online foodservice equipment retailer in the country. They carry over 500,000 products from more than 2,000 brands, covering everything from commercial ovens and walk-in coolers to disposable gloves and to-go containers.

The company is owned by Clark Associates, which also runs a physical restaurant supply warehouse. But the online store is where the real action is. You don't need a business license to buy. You don't need a membership (though one helps). And you don't need to pretend you're opening a restaurant just to score a great deal on a stainless steel prep table.

That last part matters. A growing chunk of WebstaurantStore's customer base is home cooks and kitchen hobbyists who've figured out that commercial-grade equipment is often cheaper and more durable than the consumer stuff at Williams Sonoma or Sur La Table. A $200 commercial food processor from WebstaurantStore will outlast a $350 “premium” home version every time.


What They Sell (And What's Actually Worth Buying)

The product catalog is massive. Almost overwhelmingly so. Here's a breakdown of their main categories and where you'll find the best value.

Commercial Kitchen Equipment

This is where WebstaurantStore really shines. Commercial ranges, fryers, refrigeration units, ice machines, and dishwashers from brands like True, Turbo Air, Avantco, and Vollrath. Prices run 15-40% below what you'd pay at a local dealer, and the selection is unmatched online. An Avantco double-door reach-in refrigerator runs around $2,200 here, compared to $3,000+ at many competitors.

Worth buying: Refrigeration, prep tables, shelving, and smallwares. These ship well and the savings are significant.

Think twice about: Very large equipment like walk-in coolers or hood systems. Freight shipping gets expensive, and installation isn't included. You'll want a local dealer for those.

Smallwares and Kitchen Tools

Pots, pans, knives, cutting boards, mixing bowls, sheet pans, tongs, spatulas. The bread and butter (literally) of any kitchen. WebstaurantStore's house brand, Choice, offers surprisingly solid quality at rock-bottom prices. A set of six commercial half-sheet pans runs about $18. You'd pay $40+ for a similar set from a consumer brand.

Mercer Culinary knives are another standout. Their Genesis line sits around $25-40 per knife, and culinary schools across the country use them. You're not sacrificing quality here.

Disposables and Janitorial

To-go containers, napkins, trash bags, cleaning chemicals, gloves. If you run any kind of food business, this is where WebstaurantStore saves you the most money on a recurring basis. Buying disposables in bulk here versus picking up cases at a local restaurant supply store can cut your costs by 25-30%.

Home users: this category is great for stocking up on things like nitrile gloves, heavy-duty trash bags, and food storage containers at wholesale prices.

Furniture and Front-of-House

Tables, chairs, booths, bar stools, signage, and menu covers. The furniture is functional and commercial-grade, meaning it's built to survive daily abuse. Don't expect designer aesthetics, but if you need 20 stackable chairs for a new restaurant, you'll save hundreds buying here versus through a furniture dealer.

Food and Beverages

Syrups, sauces, spices, cooking oils, and dry goods in bulk sizes. This section is strictly for businesses or very committed home cooks. Nobody needs a gallon of vanilla extract unless they're running a bakery. But if you are running a bakery, the prices here beat Sysco and US Foods on many items.


Brand image

WebstaurantPlus: Is the $99 Membership Worth It?

WebstaurantPlus costs $99 per year and gives you free shipping on orders containing Plus-eligible items. Not every product qualifies, but the majority of smallwares, disposables, and lighter equipment does. Heavy freight items (commercial ovens, refrigerators, etc.) still carry shipping charges even with Plus.

Here's the math. Standard shipping on a typical order of kitchen supplies runs $7-15. If you place more than seven or eight orders per year, the membership pays for itself. For restaurant owners placing monthly supply orders, it's a no-brainer. You'll save $100-200 in shipping annually.

For home cooks, it depends on how often you order. If you're placing two or three orders a year, just pay the shipping. But if you've caught the commercial-kitchen-at-home bug and find yourself browsing WebstaurantStore monthly, grab the membership.

One nice perk: Plus members also get access to exclusive deals and early sale notifications. These aren't huge discounts, but they add up over time.


Pricing: How Low Does It Actually Go?

WebstaurantStore's pricing model is straightforward: high volume, low margins. They're not trying to upsell you on warranties or premium service packages. The price you see is generally the price you pay, and it's almost always the lowest you'll find online for commercial kitchen gear.

Some real examples to give you a sense:

  • Vollrath 40757 commercial mixer (20 qt): Around $1,800 on WebstaurantStore vs. $2,100-2,400 at other dealers
  • True T-49-HC two-door refrigerator: Around $3,600 vs. $4,200+ elsewhere
  • Case of 1,000 nitrile gloves: $35-45 vs. $55-70 at retail
  • 12-inch Mercer Genesis chef's knife: About $30 vs. $40+ on Amazon
  • Commercial half-size sheet pans (6-pack): Around $18 vs. $35-45 for consumer brands

The savings are real. But they come with a caveat that we need to talk about.


The Return Policy Problem (Read This Before You Order)

This is the single biggest complaint about WebstaurantStore, and it's legitimate. Their return policy is strict. Significantly more strict than what you're used to from Amazon or other retailers.

The key facts:

  • Most returns are subject to a 30% restocking fee
  • You must request a return within 30 days of delivery
  • Items must be unopened and in original packaging
  • You pay return shipping costs (which can be substantial for heavy items)
  • Some items are non-returnable entirely (custom orders, food items, cut-to-size products)
  • Defective items are handled through manufacturer warranties, not WebstaurantStore directly

That 30% restocking fee is brutal. If you buy a $1,000 piece of equipment and decide it doesn't fit your space, you're eating $300 plus return shipping. This is why you need to measure everything, read every product spec, and call their customer service team with questions before you order.

To be fair, WebstaurantStore keeps prices low partly because they don't build generous return costs into their margins. It's a trade-off. Lower prices, stricter returns. But it means you need to be more careful and deliberate with every purchase.


Shipping: Fast, But Not Always Cheap

Most in-stock items ship within one to two business days from their network of warehouses across the US. Delivery times typically run three to seven business days depending on your location. That's solid for a restaurant supply retailer. Many competitors take one to two weeks.

Standard ground shipping on smaller items is reasonable, usually $5-15. But heavy equipment is where shipping costs can surprise you. A commercial refrigerator might carry $200-400 in freight charges. Large items ship via LTL (less than truckload) freight, and you're responsible for inspecting the delivery and noting any damage on the bill of lading.

Pro tip: Always inspect freight deliveries before signing. If you sign without noting damage and later discover a dent or crack, getting a claim processed is much harder.

WebstaurantPlus helps with shipping costs on eligible items, but freight items are excluded from free shipping. Keep that in mind when budgeting for big-ticket purchases.


Customer Service: Hit or Miss

WebstaurantStore's customer service is available via phone, email, and live chat during business hours. For pre-sale questions (product specs, compatibility, sizing), they're genuinely helpful. Their team includes people who actually know commercial kitchen equipment, which is more than you can say for most online retailers.

Post-sale support is where things get mixed. Straightforward issues (wrong item shipped, damaged in transit) get resolved fairly quickly. But warranty claims and returns can be frustrating. Since many warranty issues get routed to the manufacturer rather than handled in-house, you might find yourself stuck between WebstaurantStore and a manufacturer's warranty department, each pointing at the other.

Their live chat is the fastest way to get answers. Phone hold times can run 10-20 minutes during peak hours. Email responses typically come within 24 hours.


WebstaurantStore for Home Cooks: A Hidden Gem

You don't need to own a restaurant to shop here. More and more home cooks are discovering that commercial kitchen gear is often better and cheaper than consumer-grade equivalents. Here's what home cooks should look at:

  • Sheet pans and baking supplies: Commercial half-sheet pans, silicone baking mats, and wire cooling racks at a fraction of retail prices
  • Knives: Mercer Culinary and Victorinox lines offer professional-quality knives starting around $15-30
  • Mixing bowls and prep containers: Stainless steel mixing bowls, deli containers, and squeeze bottles for pennies compared to consumer brands
  • Cast iron and carbon steel pans: Lodge and other commercial brands at wholesale pricing
  • Storage and organization: NSF-rated wire shelving that's built to last decades, not the flimsy stuff from big-box stores

The catch for home cooks is minimum quantities. Some items only sell in bulk (cases of 12, 24, or more). You might not need 100 deli containers, but splitting an order with a friend makes the per-unit cost incredibly low.


The Downsides You Should Know About

No retailer is perfect, and WebstaurantStore has some real weaknesses worth considering before you order.

The 30% restocking fee is painful. We covered this above, but it bears repeating. This is the number one reason people leave negative reviews. If you're used to Amazon's hassle-free returns, WebstaurantStore will feel punitive.

Bulk quantities aren't always practical. Many items come in case packs only. A home cook who wants four deli containers might have to buy a case of 50. The per-unit price is great, but the total spend is higher than you planned.

Product descriptions can be thin. Some listings lack detailed dimensions, materials specs, or compatibility information. You might need to call or chat with customer service to confirm that a specific pan fits a specific oven, for example.

Warranty support is indirect. For most products, WebstaurantStore acts as a retailer, not a warrantor. If something breaks under warranty, you're dealing with the manufacturer. This can be slow and frustrating, especially with lesser-known brands.

No showroom experience. You can't touch or see products before buying. For a $30 knife, that's fine. For a $5,000 range, some buyers prefer to see it in person first. WebstaurantStore is purely online.


Who Should (And Shouldn't) Shop Here

WebstaurantStore is great for:

  • Restaurant owners and operators outfitting or restocking a kitchen
  • Caterers and food truck operators buying supplies in bulk
  • Churches, schools, and nonprofits with commercial kitchen needs
  • Home cooks who want professional-grade tools at wholesale prices
  • Anyone who knows exactly what they need and doesn't plan on returning it

WebstaurantStore is not ideal for:

  • People who like to “try and return” products frequently
  • Buyers who need hand-holding through the purchase process
  • Anyone needing installation services for large equipment
  • Shoppers who want small quantities of specialty items

The Bottom Line

WebstaurantStore is the best place to buy commercial kitchen equipment and restaurant supplies online. Period. The prices are genuinely low, the selection is enormous, and shipping is faster than most competitors. For anyone outfitting a commercial kitchen or a serious home setup, it's the first place to check.

But you need to go in with your eyes open. The 30% restocking fee means every purchase should be deliberate. Measure your space. Read the product specs carefully. Call customer service if you have any doubts. The money you save on pricing can evaporate fast if you need to return something.

If you know what you need and you've done your homework, WebstaurantStore will save you serious money. Just don't treat it like Amazon, because it isn't, and that's actually what keeps their prices so low.

Scroll to Top